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Malabar Trevally / பாறை மீன் / కోడాయి చేప / ಬೊಂಕೆ (Bengal cut)

₹336.00
Malabar Trevally has firm, dense, slightly oily meat. They can be dry if overcooked, but Grilled, bbq'd or Pan Fried lightly they are a pleasant eating fish. Skin is usually taken off to remove the dark oily bloodline.
  • Gross 550 Gms
  • Net 320 Gms
  • Packs 1 Pack
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